Taking a cooking class abroad is a great way to extend your international experience into your day to day life at home. Food is an important doorway to cultural immersion, which most people open by visiting local restaurants during their stay, but taking the time for a cooking lesson can give an even deeper and lasting insight. Learning recipes, cooking techniques and flavor profiles will make your trip last a lifetime and allow you to share something special with friends and family back home. Instead of longing for that one dish and never knowing when you'll find it again, enjoy learning to make it yourself, and then have it anytime you want.
Coded by Sarah Freeman