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A doughnut or donut is a type of food made from
leavened fried dough. It is popular in many countries and is prepared in
various forms as a sweet snack that can be homemade or purchased in
bakeries, supermarkets, food stalls, and franchised specialty vendors.
Doughnut is the traditional spelling, while donut is the simplified
version; the terms are often used interchangeably.
Doughnuts are usually deep fried from a flour dough, but other types of
batters can also be used. Various toppings and flavorings are used for
different types, such as sugar, chocolate or maple glazing. Doughnuts
may also include water, leavening, eggs, milk, sugar, oil, shortening,
and natural or artificial flavors.
Doughnuts are often accompanied by coffee or milk. They are sold at
doughnut shops, convenience stores, petrol/gas stations, cafes or fast
food restaurants.
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