Pamonha

The greatest corn product (and it's from Brazil!)

Pamonha

Pamonha is a traditional Brazilian dish made with freshly grated corn made into a paste and tightly wrapped around a fresh husk of corn and then boiled or steamed to cook. It comes in a variety of forms and flavors and it can be plain, sweet, or savoury (filled with meat or cheese).

It's especially consumed during our popular Festas Juninas (June Festivities), when we celebrate rural life through typical clothing, dance and food (pamonha is a definite must!).

Learn more or try a recipe :)

This page was built by Carolina Ramos