The best Tiramisù you will ever make

Tiramisù is one of the most famous italian desserts. You can follow the steps here below to see how to make it and surprise your guests like a proper Italian!

Ingredients you will need:

Preparation:

Prepare your coffee and let it cool in a soup plate. You'll need it later.
Take the eggs and divide yolks from egg whites.
Using an electric mixer in a medium bowl, whip egg yolks together with 50g sugar, until the volume is doubled. Add mascarpone cheese and continue to whip until it creates a soft, spreadable mixture.
In another medium bowl whip egg whites together with the remaining sugar until they create a creamy ans white mixture.
Add the egg whites mixture to the mascarpone and yolk mixture. Use a spoon and be gentle when mixing the ingredients together.
Dip the ladyfingers into the coffee and put them inside a rectangular baking tray. Create a layer of ladyfingers and spread part of your mascarpone cream on top of it. This procedure has to be repeated until the baking tray is full.
Dust the cocoa powder on the last layer. put your tiramisù into the fridge at least for 3 hours.

YAY! your tiramisù is ready to be served!

Coded by Anita