Egg Tart 🤩
A classic pastry in Hong Kong ðŸ‡ðŸ‡°
Egg tart (Daan Tat) is a kind of custard tart found in Chinese
cuisine derived from the English custard tart and
Portuguese pastel de nata. The dish consists of an outer
pastry crust filled with egg custard. Egg tarts are often served at
dim sum restaurants 🥟 and cha chaan tengs 🫖.
Learn more on Wikipedia
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