I love Ice Cream!

Especially Gelato

Gelato is a frozen dessert of Italian origin. Artisanal gelato in Italy generally contains 6–10% butterfat, which is lower than other styles of frozen dessert. Gelato typically contains 70% less air and more flavoring than other kinds of frozen desserts, giving it a density and richness that distinguishes it from other ice creams.

Learn more on Wiki Buy some ice cream 😉