Ingredients
Whisk together all the ingredients in a recipient. When the dough is ready, place two tablespoons of dough in a pan, already warm, in low heat. Wait until it bubbles and then turn the pancake to the other side. Let it cook a little more and after you can take it out.
A delicious but healthy breakfast 🥞
Find alternatives to oat flour here
Coded by: Madalena 👩🍳