Finger Millet, also known as Ragi in India, popular grain in Southern parts of India.
Ragi is rich in protein, iron, and calcium. Ragi has antimicrobial and anti-cancer potential.
Ragi Malt or Porridge is considered as most dietery breakfast drink.
High fibers in ragi will help manage diabetes by slowly releasing the sugar.
Finger Millet is a short-day plant with a growing optimum 12 hours of daylight for most varieties.
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Coded by Lokeshwari Deepak