Making Lemonade out of Lemons

Meyer Lemons vs. Classic Lemons

What Are Meyer Lemons?

Meyer lemons are believed to be a cross between a regular lemon and a mandarin orange. The fruit is about the size of a lemon, sometimes slightly smaller, with a smooth, deep yellow peel. When mature, the thin peel can be almost orange. The flesh and juice are sweeter than a regular lemon and can be used raw or cooked. Because the peel is thin and lacking in a thick, bitter pith, the whole lemon (minus the seeds) can be used. Because Meyer lemons are considered a specialty item, they can be up to twice the price of regular lemons.