Indian Tiffin's
I Love Masala Dosa
Masala dosa is a variation of the popular South Indian dosa, which has its origins in Tuluva Udupi cuisine of Karnataka.
It is made from rice, lentils, potato, fenugreek, ghee and curry leaves, and served with chutneys and sambar.
- Variations: Mysore masala dosa, rava masala ...
- Main ingredients: Parboiled rice, potato
- Region or state: Karnataka, Kerala