15 hours is a separate cold-brewing process of coffee and tea.
Both ingredients are natural, organic and vegan. By cold brewing coffee,
we ensure that the coffee is 67 per cent less acid than with regular hot
coffee.
Sip-Sip Brew is a healthy, refreshing and tasty drink that is created by 2 students in Aarhus. What originally started as a school project in November 2019 turned into a start-up at the beginning of 2020. The purpose of our drink is not only to bring a healthier alternative for caffeinated drinks but also raise awareness about customers health, the content of "healthy products" and environmental issues. This unique drink is natural, vegan, organic and contains 0 sugars! The whole home-made production consists of 20 hours and 3 simple steps:
15 hours is a separate cold-brewing process of coffee and tea.
Both ingredients are natural, organic and vegan. By cold brewing coffee,
we ensure that the coffee is 67 per cent less acid than with regular hot
coffee.
The next
5 hours are dedicated to the blending of coffee and tea.
During this process, we add natural sweetener. We add
mixture of regular and liquid sweetener to add more vitamin C and limit
the aftertaste. 
After the 5 hours all the tastes are perfectly balanced.
Not only you can taste coffee and tea, but you can also taste a subtle
flavour of mango that comes from the tea 