Noodles are a type of food made from unleavened dough which is rolled flat and cut, stretched or extruded, into long strips or strings. Noodles can be refrigerated for short-term storage or dried and stored for future use. Noodles are usually cooked in boiling water, sometimes with cooking oil or salt added. hey are also often pan-fried or deep-fried. Noodle dishes can include a sauce or noodles can be put into soup.
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