Qvevri
8000-year-winemaking-tradition
Clay Qvevri vessels are the foundation of Georgia’s UNESCO-Listed
winemaking tradition. There are only five villages where you can still
see the Qvevri-making process done the old-fashioned way. One of them is
Shrosha, 50 kilometres southeast of Kutaisi in Imereti. This is where I
met Sergo Bozhadze, a fifth-generation Qvevri-maker who works alongside
his father, renowned clay master Zaliko, in their home-studio. Sergo
showed me the ins and outs of Qvevri-craft and explained the traditions
behind one of Georgia’s oldest and most esteemed trades.
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