Comfort food doesn't get much more classic than this Italian favourite,
featuring layers of rich beef mince and a creamy sauce.
Ingredients
400 g extra lean
5% fat beef mince
1 carrot peeled and chopped
1 stick celery chopped
1 onion diced
4 large mushrooms sliced
1 courgette diced 1 red pepper deseeded and diced
1 green pepper deseeded and diced
70 g tomato puree
1 tin chopped tomatoes or we used Cirio Pomodorini Cherry Tomatoes
2 Oxo Cubes
1 tbsp Worcestershire Sauce
1 tbsp Italian mixed herbs
2 cloves garlic chopped
