Guest wanting to experience and witness the traditional life of our Garifuna farmers are welcomed to join us for a day of fun This wonder crop cassava has been loyal to the Garifuna people since their movement through the Caribbean by being the main staple in their diet and can last up to several years without spoiling. We welcome you to come and enjoy seeing first hand how to prepare cassava bread from the plant to the finishing product and also come enjoy the delicious byproducts such as the scrumptious cassava pudding.