PastaBoard

What is Pasta?

Pasta is a type of food typically made from an unleavened dough of wheat flour mixed with water or eggs, and formed into sheets or other shapes, then cooked by boiling or baking.

There is a pasta shape and recipe for each day of the year and more! In Italy there are over 600 different pasta shapes on the market and new inventions every day, so there is always something new to discover and taste. Italians feel strongly about certain pasta shapes being paired with certain sauces. Long pasta such as spaghetti or linguine tends to go with quick-cook, light sauces such as a simple tomato or fish sauce, and short shapes such as penne or farfalle marry well with heavier, more robust-tasting sauces.

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What is PastaBoard?

Here at PastaBoard, we're committed to spreading our love of pasta to everyone around the world by sharing simple and delicious recipes with our subscribers!

We offer two exciting subscription programs:

• Pasta Basics tier
  (1 to 3 recipes per month)
  We will take you on a tour through Italy with our authentic, local pasta recipes from the best pasta grannies in the country! You will receive 1 to 3 recipes per month as part of this subscription.

• Pasta Lover tier
  (4+ recipes per month)
  We will take you around the world, starting in Italy with authentic, local pasta recipes, and then expanding to other parts of the globe with innovative recipes designed by celebrity chefs! You will receive 4+ recipes per month as part of this subscription.

Subscribe now!