I love food,especially cassava leaves with ugali.
There are many types of ugali but I prefer the corn one.
Eating it with cassava leaves and beans it is the best.
It is fun when you put a big portion of ugali and cooked cassave leaves on one big plate and share with the family.
If you want you can also eat it with rice or anything else.
If you are curious and want to know how cassava leaves are cooked click the following link:
cassava leaves