I love to Cook

My Favorite Cooking Technique

Grilling involves cooking food squarely over the heat source, usually with the lid off. Similar to broiling, this method cooks food quickly with intense heat.
This method works best for thin cuts of meat that cook quickly (burgers and several kinds of steaks and chops, for example) and most vegetables.

Learn more about Grilling

Benefits of Grilling

• You eat less fat
• Vegetables on the grill are better for you
• Meat retain nutrients
You use less butter Grilling goes with outside activities

Buy a Portable Grill

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