Starters
Roasted lemon and
fregola salad
An explosion of flavours in one salad
Avocado and broad bean
A super fresh spread
Main Course
Cauliflower pomegranate
and pistachio salad
A combo of roasted and raw grated cauliflower
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Humus with grilled
quail
Pomegranate molasses with a parsley salsa
View moreDessert
White meringue, whipped cream
and
tan-coloured chestnut purée
Heaven on earth
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Cinnamon-pavlova with Praline cream and fresh figs
A stunning dessert for a special occasion
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