Parmesan muffins in bresaola basket
🇮🇹 ☀️ an italian dream☀️ 🇮🇹
Ingredients for 48 pieces
- a little + 200 g butter
- 1 onion
- 4 cloves of garlic
- 50 g pine nuts
- 80 g Parmesan cheese (piece)
- 1 bunch of flat-leaf parsley
- 350 g white bread
- 2 eggs (size M)
- salt, pepper
- 48 thin slices of Bresaola (Italian air-dried beef ham; alternatively Parma ham)
More infos about Bresaola
This page was created by Selina Mayer