Chocolate is a food made from roasted and ground cocoa beans that can be a
liquid, solid, or paste, either by itself or to flavor other foods. At
some point the origin of chocolate, cocoa, was considered a divine gift in
Mesoamerica.
Now it is art, both visually and gastronomically, something for every
purse and mouth to enjoy. Is there anything more broad, humble and
glorious than chocolate?
Learn more here!
