Kitchen Utensils
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A kitchen utensil is a small hand held tool used for food preparation.
Common kitchen tasks include cutting food items to size, heating food on
an open fire or on a stove, baking, grinding, mixing, blending, and
measuring; different utensils are made for each task. A general purpose
utensil such as a chef's knife may be used for a variety of foods; other
kitchen utensils are highly specialized and may be used only in
connection with preparation of a particular type of food, such as an egg
separator or an apple corer.
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