I love tropical fruits

Especially pitayas!

Pitaya, commonly known as dragon fruit or pitahaya, is a tropical fruit from several cactus species native to southern Mexico and Central America. It is characterized by its vibrant pink skin and sweet, seed-speckled pulp, which can be either white or pink. The fruit has a faint, sweet taste reminiscent of watermelon and is rich in nutrients, including magnesium, prebiotic fibers, and antioxidants. Dragon fruit is low in calories and is often enjoyed fresh, in smoothies, or as a topping for various dishes. Pitaya seeds are small and edible, adding a crunchy texture to the fruit.