Ghanaian Dishes

Local Palatable African Delicacies

platter Jollof
Waakye Banku Ampesi Fufu

Ghanaian cuisine is characterized by a diverse range of flavorful dishes, often featuring starchy staples and savory soups and stews. Popular options include Fufu, Banku, Jollof Rice, Waakye, and Ampesi.
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