Baking

Baking is a method of preparing food that uses dry heat, typically in an oven, but can also be done in hot ashes or hot stones. Baking has traditionally been performed at home for day-to-day meals and in bakeries and restaurants for local consumption.The art of baking remains a fundamental skill and is important for nutrition, as baked goods, especially bread, are a common and important food, both from an economic and cultural point of view.

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