Organic Farming

My health, my number 1 priority!

Organic farming in South Africa, and globally, focuses on producing food and livestock in a way that sustains the health of soils, ecosystems, and people. It emphasizes ecological processes and biodiversity over synthetic inputs, combining traditional knowledge, innovation, and science for a more sustainable and fair agricultural system. In South Africa, this includes practices like using water-wise crops, improving soil quality, and ensuring humane animal management.

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