Homemade Custard Dessert

Prep Time: 15 mins
Cook Time: 20 mins
Total: 35 mins

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Ingredients:

• 2 cups milk
• 3 egg yolks
• 1/2 cup sugar
• 2 tbsp cornflour
• 1 tsp vanilla extract

Instructions:

1. In a saucepan, warm the milk on medium heat.
2. In a separate bowl, whisk egg yolks, sugar, and cornflour until smooth.
3. Gradually pour the warm milk into the egg mixture, stirring constantly.
4. Return the mixture to the saucepan and cook over low heat, stirring until thickened.
5. Remove from heat and stir in vanilla.
6. Pour into serving dishes and chill. Enjoy! 😉

Try It Yourself! 😊

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