In botany, a fruit is the seed-bearing structure in flowering plants
(angiosperms) that is formed from the ovary after flowering. Fruits are
the means by which angiosperms disseminate their seeds. Edible fruits in
particular have long propagated using the movements of humans and other
animals in a symbiotic relationship that is the means for seed dispersal
for the one group and nutrition for the other; humans and many other
animals, have become dependent on fruits as a source of food.
Consequently, fruits account for a substantial fraction of the world's
agricultural output and some (such as the apple and the pomegranate)
have acquired extensive cultural and symbolic meanings.
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