Tina Loves Food

How to make delicious oven-baked Feta Pasta 🍝
....in only 20 minutes!

Everyone knows it. You come home from a hard working day and the last thing you want to do is standing in the kitchen for hours to cook dinner. It's very expensive to order food everyday and to be honest: There are many dishes that are ready just in a few minutes and taste fantastic! Here is one of my favourite soul foods, I eat almost every week!

Ingredients for a dinner for two:

Preparation:

Pre-heat the oven up to 210°C.

Bring the water to the boil and cook the noodels according to instruction.

In the meantime put the feta into a casserole, cut the garlic and the chilli into fine dices and put it on the feta.
Take the tomatoes and put it around the feta.
Then put some olive oil over all the ingredients (more is more🤓).

Bake in the pre-heated oven, until the feta cheese melts and the tomatoes wrinkle.

Remove the casserole from the oven and mix the feta tomatoe cream up with the spaghetti.

ENJOY! 🥰

Feta Pasta 1
Feta Pasta 2

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