Pizza originated in Italy, with its roots tracing back to Naples in the 18th century. Initially a simple dish made of flatbread topped with tomatoes, cheese, and herbs, it quickly became a staple of Italian cuisine. Over time, pizza evolved into a global favorite, with countless variations and flavors to suit every taste. Whether itβs a classic Margherita or a loaded deep-dish, pizza remains one of the most beloved and delicious comfort foods, bringing people together with its irresistible combination of crispy crust, rich sauce, and melted cheese.
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