Bolivia is located in South America. It’s over 8 times the size of
England, and although Bolivia is one of the poorest countries in South
America, they are recognized for their coffee and natural beauty. The
conditions for growing coffee in Bolivia are almost perfect because of
their fertile soil and consistent rainfall. There are many
characteristics that make Bolivian coffee different from other coffees.
They consist of intricate, bold, and robust flavors. You’ll taste hints
of berries, sugar cane, red wine, and rich milk chocolate. Some describe
Bolivian coffee as creamy body with a crisp kick. Take a look at our
coffee selections and try our Bolivia Organic which comes from the
region of Caranavi.