BlueBerry Muffins
Have a Great Experience with BlueBerry Muffins
Are they dessert or breakfast? Does it really matter? You’ve landed in blueberry paradise and you’re going to love every single bite! These soft blueberry muffin cookies are irresistible. Packed with blueberries and brightened with a hint of lemon, these cakey cookies taste like muffin tops and are so easy to make. Top with sparkling sugar and a sweet lemon glaze for a truly unforgettable treat!
As soon as I made a successful batch of lemon ricotta cookies, I knew I was in trouble. A giant new world of soft cakey cookies was right in front of me and I couldn’t soften butter quickly enough (check out that trick if you haven’t already—it might come in handy!). While dense and chewy cookies will always have my heart, I have definitely undervalued soft, cakey cookie for too long. Adapted from my blueberry muffins, these blueberry muffin cookies tastes like a cross between blueberry muffins, blueberry scones, and butter cookies. You will INHALE them.