Recipe Highlights
Matcha gives these brownies a unique flavor, while white chocolate adds a delightful sweetness and texture.
Perfect for anyone who loves matcha!
Ingredients
- White chocolate (360g for batter, 200g for chunks)
- Unsalted butter (210g)
- Matcha powder (35g)
- Granulated sugar (140g)
- Eggs (4 large)
- All-purpose flour (160g)
- Salt and baking powder