There is no flavour in the world quite like vanilla. Rich, creamy, warm
and thoroughly intoxicating, everything about it is indulgent, but at
the same time comforting and reminiscent of home.
Here
you will find out more on why vanilla as a flavour beats other flavours.
Vanilla cake is a basic sponge which is enriched with vanilla flavouring
and typically covered in a plain buttercream. It is made by using the
creaming method whereby butter and sugar are creamed together before
being mixed with eggs and finally folded with flour. Read more on
recipes and tips
for making delicious vanilla cake.