👩‍🍳 Cooking

Particularly African Dishes

Cooking, also known as cookery or professionally as the culinary arts, is the art, science, and craft of using heat to make food more palatable, digestible, nutritious, or safe. Cooking techniques and ingredients vary widely, from grilling food over an open fire to using electric stoves to baking in various types of ovens, reflecting local conditions. Cooking is an aspect of all human societies and a cultural universal.

Read on Wikipedia