Limoncello
It's an Italian Lemon Liqueur
Hyphenation: li‧mon‧cèl‧lo
Phonetic: /li.monˈt͡ʃɛl.lo/
Limoncello is an Italian lemon liqueur mainly produced in southern Italy, especially in the region around the Gulf of Naples, the Amalfi Coast and Sicily. It is the second-most popular liqueur in Italy and is traditionally served chilled as an after-dinner digestif.Limoncello is made from the zest of lemons and usually has a slightly turbid appearance, which originates from the presence of small essential oil droplets suspended in the drink.
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