Food Lover in the house!
You must be wondering, why food lover🤨?
Well, I'm always looking for a new culinary experience,
an opportunity to try out new foods from different cultures and countries,
from the warmth of homemade dishes to the tantalizing allure of exotic cuisines.
" Each bite tells a story "
Recently, I visited a Korean restaurant and just wow! I managed to try out their chicken, the all-time favourite Kimchi, dumplings and a couple of side dishes. Apart from bringing the spice and tanginess to your meal, Kimchi is a good source of sodium, fiber, vitamins, minerals, has antioxidants that help your
ward off illness and stay healthy, it's also a probiotic!😉 Imagine that!