Aperitivo
The Italian Happy Hour🍸
Concept
An aperitivo is a pre-meal drink; the experience of aperitivo is a cultural ritual. Derived from the Latin aperire, the tradition is meant "to open" the stomach before dining.
The Venetian Experience
Originating from the North of Italy, the tradition of aperitivo, also known as aperi-cena, has now become a widespread trend throughout the country. Typically occurring between 7 PM and 9 PM, this pre-dinner event is a time for Italians to unwind with a glass of wine or a light cocktail, paired with a variety of finger foods. In Venice, the favorite aperitivo drinks include:
