I love Cooking and
Baking
I Especially Love Making Puff Puff
Puff Puff is a popular traditional Nigerian street food, known by various names and variations across different countries. For instance, it's called Bofrot in Ghana and Mandazi in East African countries like Kenya, Tanzania and Uganda. This delightful treat is made from simple ingredients including flour, sugar, yeast, water, salt, and oil for deep frying. It is a beloved snack best enjoyed warm alongside a refreshing beverage. With its fluffy texture and subtly sweet flavor, puff puff is a snack meant to be shared and savored.
Learn moreCoded By Feyi Awosola