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Phở
Traditional Vietnamese Soup Dish
Phở or Pho is Vietnamese noodle soup that's made with all the good stuff: broth, noodles, beef and lots of mix-and-match toppings. The best thing about pho is that it's such a restorative food. It is savory and rich, while still feeling clean and refreshing at the same time. But don't just save it for cold days. Pho can be enjoyed year-round and any time of a day. Beef pho, also known as phở bò in Vietnamese, is the most popular variation of pho. Pho first appeared in Vietnam in the 20th century, but despite being relatively modern, pho quickly became popular and is even considered to be the national dish of Vietnam today.