Homemade Ice-cream

Better than store-bought

Homemade ice-cream is so easy to make and tastes incredibly delicious. The great thing about making your own ice-cream is you can control the amount of dairy, sugar and flavour you add into it. The flavours are completely customizable and you can make a batch of basic ice-cream and switch up the flavours so easily. My favourite recipe comes from Gemma of Bigger Bolder Baking.

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Homemade Ice-cream can be made using just 3 simple ingredients:

• 2 cups heavy whipping cream
• 1 can sweetened condensed milk
• 1 teaspoon vanilla extract

See the full recipe at Gemma's website:
Bigger Bolder Baking

I made it!

This page was created by Penny Maistry