CheeseCake "is a dessert made with a soft fresh cheese (typically cottage cheese, cream cheese, quark or ricotta), eggs, and sugar. It may have a crust or base made from crushed cookies (or digestive biscuits), graham crackers, pastry, or sometimes sponge cake. Double the Fun: Crafted in two sizzling styles - bake up a storm or dive into the no-bake groove! Just toss the ingredients, let it chill, and voilà, a chilled sensation ready to steal the spotlight!" Some parts of the world refer to it as a pie. Slice of Global Sweetness: Whether you're rocking the cake vibe or riding the pie wave, all that matters is the cheese part of it because life's better with a dollop of delight!"
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