Vada Pav is a savory and spicy soft dinner rolls or fluffy buns, referred to as Pav, stuffed with a fried batter coated potato dumpling fritter called Batata Vada and laced with spicy and sweet chutneys. It is a popular vegan street food snack eaten in Mumbai and rest of the Maharashtra state in Western India. This dish is filling, delish, full of flavors and has various textures!
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