A cappuccino contains equal parts of espresso, steamed and
milk froth . The coffee cup for a cappuccino is smaller than a
latte cup, usually between 150 and 180 ml. The size of your cup is very important to get the right flavour balance
between your espresso and the right amount of milk.
The foam of a cappuccino and be dry or velvety. Dry foam has large, airy bubbles and lots of volume, while with velvety
foam (or micro foam) the bubbles are barely visible.