Why Boxing?

Well, I Like To Punch. It's My Favorite Sport.

It wasn't until a half century later, in 1813, that the great boxing author and journalist, Pierce Egan, gave true meaning to the term, the "sweet science" when he referred to the sport of boxing as “ the SWEET SCIENCE OF BRUISING.” Egan also came to the same conclusion as Godfrey had years earlier: that fighting (and thus boxing) is indeed an inherited, natural-born instinct and in our DNA.

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