Most pastries are super moist or absolutely smothered in a thick layer of icing, which makes them more ideal as a dessert, but blueberry scones are perfect for enjoying almost any time of day including breakfast. That’s right, a couple of these in the morning washed down with a rich cup of coffee, and you’ll be in heaven in no time. There is no bad time for scones, and once you’ve had them, you’ll likely agree.
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