I scream for Ice Cream
It's Cold, it's sweet and it's YUMMY😋😋
Summer, where I’m from, is a wonderful thing. When the weather warms up,
people head outdoors. Days are long and hot—perfect conditions for
canoeing, biking, and having picnics by the lake. Best of all, a sweaty
brow is a great excuse to gather your friends and go out for a drippy cone
of ice cream. It’s cold. It’s sweet. It’s creamy. And that burst of
fruit-filled, nutty, or chocolate-chunky flavor can be incredibly
refreshing when the steamy heat of midday starts to weigh you down. As far
as I’m concerned, ice cream is summer’s most delightful treat.
What is an Ice cream?
Ice cream is a frozen dessert typically made from milk or cream that
has been flavoured with a sweetener, either sugar or an alternative, and a spice,
such as cocoa or vanilla, or with fruit, such as strawberries or peaches. Food colouring is
sometimes added in addition to stabilizers. The mixture is cooled below the freezing point
of water and stirred to incorporate air spaces and prevent detectable ice crystals from
forming. It can also be made by whisking a flavoured cream base and liquid nitrogen together.
The result is a smooth, semi-solid foam that is solid at very low temperatures (below 2 °C or 35 °F).
It becomes more malleable as its temperature increases.