I Love Mexican Food!!

...especially New Mexican & TexMex from the West Coast.

Mexican cuisine consists of the cooking cuisine and traditions of the modern state of Mexico. It's roots lie in a combination of Mesoamerican and Spanish cuisine. It's history over the centuries has resulted in regional cuisines based on local conditions, including Baja Med, Chiapas, Veracruz, Oaxacan, and the American cuisines of New Mexican and TexMex.

Coded by Senorita Hamilton.