"Dunked wings" could refer to chicken wings that are coated in a batter or breading and then deep-fried until crispy.
The term "dunked" implies that the wings are dipped into a mixture, such as a seasoned flour or batter, before being
fried. This process creates a crunchy outer layer while keeping the meat inside tender and juicy.
These dunked
chicken wings are such a treat to make. Easy, super quick to make, inexpensive and who doesn't love sweet
sticky finger food?
Coded by Muano Mulaudzi