My Favourite type of Bubbles
Sparkling Water 🥤✨
Sparkling water (carbonated water), is a catch-all label for any water infused with carbon dioxide gas. It has varied carbonation levels from lightly effervescent to large, bold bubbles. It is either artificially or naturally carbonated. Sparkling waters usually have higher mineral content than still waters, especially naturally carbonated brands. It is more acidic than still water because the CO2 converts to carbonic acid. Adding fruits or herbs adds a fresh taste. Some of the best-known sparkling water brands are Perrier, San Pellegrino, Badoit, Gerolsteiner, Vichy Catalan, ROI, Nevas, Hildon sparkling water, Liquid Death sparkling water, LaCroix sparkling water, and Saratoga Sparkling Spring Water. Sparkling water is popular as a non-alcoholic, zero-calorie beverage in fine dining and daily consumption in regions including southern and eastern Europe, Germany, France, and increasingly Mexico and the United States.